Spice up your Lunchtime with Flavorful Chicken that is Sweet with a Little Heat!
Our Korean Style BBQ Chicken is glazed with a sweet and savory sauce made with brown sugar, soy sauce, ginger, green onion and Gochujang peppers for a hint of heat. It is perfect for a Korean BBQ rice bowl.
Available in a 12 oz package, excellent for family dinners, a salad topping or a snack
Made with all-natural* white meat chicken raised with no added antibiotics ever
No preservatives, artificial flavors or colors
Fully cooked and fire grilled
* minimally processed, no artificial ingredientsWhere To BuyNutritional Info
Nutrition InformationKorean Style Chicken Fire Grilled Chunks
|Serving Size 3oz (84g)||Servings Per Container about 4|
|Calories 160||Calories from Fat 70|
|% Daily Value *|
|Total Fat 8g||12%|
|Saturated Fat 2g||10%|
|Total Carbohydrate 3g||1%|
|Dietary Fiber 0g||0%|
Cooked Perfect® Fire Grilled Chicken is fully cooked. Please follow directions below for heating. All times are from a frozen state; reduce time if thawed. Times may vary.
Conventional Oven (Full Bag) or Toaster Oven:
Preheat oven to 375° F. Coat a baking sheet with non-stick cooking spray. Place chicken chunks on coated baking sheet in a single layer. Bake for 15-17 minutes. Let stand for 2 minutes before serving. When preparing our chicken chunks using a toaster oven, preheat toaster oven to 350° F. Coat baking tray with non-stick cooking spray. Place 8 chicken chunks on coated tray and bake uncovered for 16-17 minutes. Let stand for 2 minutes before serving.
Microwave Oven (1000 watts):
Place 4 chicken chunks on a microwave safe dish. Microwave on HIGH for 1 minute. Let stand 2 minutes before serving. For every 2 additional chicken chunks, add 30 seconds to heating time.