Sweet with a Little Bit of Spice
Our Maple Sriracha chicken wings offer a perfect balance of the light sweetness of real maple syrup, with the bold heat from sriracha pepper. Wings on a weeknight? Go for it.
Available in 38 oz. and 20 oz. sizes, excellent for party appetizers and family dinners
Does not contain breading
Fully cooked and fire grilled
Nutrition InformationMaple Sriracha Fire Grilled Wings
|Serving Size 3oz||Servings Per Container about 5|
|Calories 190||Calories from Fat 120|
|% Daily Value *|
|Total Fat 13g||20%|
|Saturated Fat 3g||16%|
|Total Carbohydrate 3g||1%|
|Dietary Fiber 0g||0%|
Cooked Perfect® Fire Grilled Wings are fully cooked. Please follow directions below for heating. All times are from a frozen state; reduce time if thawed. Times may vary.
Conventional Oven or Toaster Oven:
Preheat oven to 375° F. Prepare baking sheet with non-stick cooking spray. Place wings on baking sheet in a single layer. Bake for 15 minutes, turn wings, and bake for an additional 10-15 minutes. Let stand for 2 minutes before serving. When preparing our wings using a toaster oven, preheat toaster oven to 350° F. Coat baking tray with non-stick cooking spray. Place 6 wings on coated tray and bake uncovered for 15 minutes. Turn wings over and bake for an additional 5-10 minutes. Let stand for 2 minutes before serving.
Microwave Oven (1000 watts):
Place 6 wings in a single layer on a microwave safe dish. Microwave on HIGH for 2 minutes. Turn wings over and continue on high for an additional 1-2 minutes. Let stand 2 minutes before serving. For every additional wing, add 30 seconds to heating time.