Meatball Stuffed Peppers
Servings
4servings
Cook Time
40minutes
Servings
4servings
Cook Time
40minutes
Ingredients
Our Cooked Perfect® Products
Other Ingredients
  • 2cups Shredded mozzarella cheese
  • 1cup Spaghetti sauce
  • 1/4cup White onion, diced
  • 4each Green or red pepper, seeds removed
  • Salt and pepper
Instructions
  1. Preheat oven to 375 degrees.
  2. Wash and dry pepper. Cut off the top and remove core and seeds.
  3. Place 4 or 5 Cooked Perfect® Italian Style Meatballs into the pepper.
  4. Dice the white onion and mix with spaghetti sauce.
  5. Pour the mixture inside the pepper, then top with mozzarella cheese.
  6. Top with salt and pepper to taste. Place in the oven and cook for 35-40 minutes.
  7. Serve and enjoy.
Recipe Notes
This recipe can be made with any variety of Cooked Perfect meatballs.