Swedish Meatballs with Noodles and Gravy
Servings
4servings
Cook Time
15minutes
Servings
4servings
Cook Time
15minutes
Ingredients
Our Cooked Perfect® Products
Other Ingredients
  • 2cups Beef broth
  • 1cup Half and half
  • 8ounces (oz) Egg noodles
  • 1/8teaspoon (tsp) Cinnamon
  • 1/8teaspoon (tsp) Nutmeg
  • 1/8teaspoon (tsp) All spice
  • 6teaspoon (tsp) Corn starch
Instructions
  1. Combine the broth, half and half, spices and corn starch and heat until mixture thickens.
  2. Place the meatballs, gravy mixture and seasoning in a sauce pan and simmer on low heat for 15 minutes.
  3. Bring a large pot of salted water to a boil and cook the noodles for 5 minutes, then drain.
  4. In a large bowl, combine noodles with meatballs and gravy.
  5. Serve and enjoy.
Recipe Notes
This recipe can be made with any variety of Cooked Perfect meatballs.