Sweet and Sour Slow-Cooked Meatballs

Put a zesty twist on dinner. Try a new meatball flavor with our Sweet and Sour Slow-Cooked Meatballs recipe. It’s a snap to make; start with our Homestyle Meatballs, then add a few other ingredients, and you’ll be the dinner hero.

Sweet and Sour Slow-Cooked Meatballs

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Cook Time 8 hours hrs

Total Time 8 hours hrs

Course Dinner

Servings 8

Ingredients

  

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Our Cooked Perfect^® Products

• 1 bag Homestyle Meatballs

Other Ingredients

• 1 jar (10 oz) Sweet and sour sauce
• 1/4 cup Brown sugar
• 1/4 cup Soy sauce
• 1/2 tsp Garlic powder
• 1 ea Red bell pepper, diced mediun-size
• 1 ea Green bell pepper, diced mediun-size
• 1 ea Onion, diced mediun-size
• 1 can (20 oz) Pineapple chunks drained
• Non-stick cooking spray

Instructions

 

• Spray inside of slow cooker with non-stick cooking spray.
• Mix sauce ingredients until combined.
• Add peppers, onions, pineapple and meatballs and stir to combine.
• Add all ingredients to the slow cooker.
• Cook on high for 4 hours or low for 6 hours.
• Serve with rice and veggies.