Cooked Perfect® Swedish Meatballs, this recipe incorporates mandarin oranges and pineapple with the traditional sweet and sour sauce. Our Swedish Meatballs add a hint of nutmeg and allspice to create a delicious appetizer that can be served at any party or event.
Sweet and Sour Swedish Meatballs
Our Cooked Perfect® Products
- 36 each Swedish Style Meatballs (½ oz) You may substitute any variety of Cooked Perfect® Meatballs.
- 12-oz. jar of your favorite sweet and sour sauce
- 11-oz. can mandarin oranges, drained
- 6-oz. can diced pineapple, drained
- In a large mixing bowl combine all ingredients together, then pour into a chafing dish.
- Bake for 20 minutes. Remove and let stand for 5 minutes.
- Serve and enjoy.
This recipe can be made with any variety of Cooked Perfect™ meatballs.
Tried this recipe?Let us know how it was!