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+ servings

Chicken Meatball Bruschetta

Cook Time 15 mins
Total Time 15 mins
Course Party & Appetizers
Servings 8 people


Our Cooked Perfect® Products

  • 1 12 ounce package Sundried Tomato & Roasted Garlic Chicken Meatballs

Other Ingredients

  • 1 French baguettes, cut into 16 slices
  • 3 Roma tomatoes, chopped
  • 1 teaspoon (tsp) Capers
  • 2 tablespoons (tbsp) Red onion, chopped
  • 1 garlic clove, finely chopped
  • 1 teaspoon (tsp) Extra virgin olive oil
  • 1 teaspoon (tsp) Balsamic vinegar
  • Salt and pepper to taste


  • Lightly brush bread slices with olive oil and place under broiler or in toaster oven and cook until golden brown.
  • While toasted bread cools, heat meatballs in microwave as directed.
  • Mix remaining ingredients until well incorporated, season with salt and pepper and divide over 32 pieces of toasted bread.
  • Cut meatballs in half and place two halves on top of each piece of bread. Serve immediately.
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