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+ servings
cooked perfect recipe meatball panini

Meatball Panini

Cook Time 15 minutes
Total Time 15 minutes
Course Lunch
Servings 2 sandwiches

Ingredients
  

Our Cooked Perfect® Products

Other Ingredients

  • 1 can 6 oz. can of tomato sauce
  • 4 slices Provolone cheese
  • 4 each Large slices of Italian bread, pre-sliced
  • 1 tablespoons (tbsp) olive oil

Instructions
 

  • Place the meatballs in a microwave safe dish, cover with tomato sauce, and microwave for 1 minute.
  • Remove, stir, and microwave again for 1 minute.
  • Slice the meatballs in half and evenly distribute the meatball halves and provolone cheese on 2 slices of Italian bread.
  • Complete both sandwiches with the final 2 slices of Italian bread. Brush the outside of the bread with olive oil, place on a Panini grill and cook until golden brown and crispy.
  • Serve and enjoy.

Notes

This recipe can be made with any variety of Cooked Perfect meatballs.
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