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cooked perfect recipe cheesy meatball cups

Cheesy Meatball Cups

Cook Time 18 mins
Total Time 18 mins
Course Party & Appetizers
Servings 12


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Other Ingredients

  • 1 can Crescent dough refrigerated
  • 4 oz Cream cheese softened
  • 3/4 tsp Italian seasoning
  • 1 1/4 cups Tomato sauce
  • 1 cup Shredded mozzarella cheese


  • ‪Preheat oven to 375Fº.
  • Spray 12 regular size muffin cups with cooking spray.
  • ‬‬‬Mix together cream cheese, Italian seasoning and 1/2 cup mozzarella cheese.‬‬‬‬
  • Remove dough from can, flatten. And cut dough into 12 squares.
  • Press squares into muffin pan cups.‬‬‬‬
  • Divide the cream cheese mixture in the bottom of each muffin cup.
  • Place a meatball on top of cheese and top each meatball with 2 tablespoons of tomato sauce.
  • Sprinkle with mozzarella cheese.
  • Bake 15 to 18 minutes, or until golden brown.‬‬‬‬‬‬‬‬‬‬
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