Lean and Packed with Protein
Our All Natural Chicken Meatballs are made with a custom blend of herbs and spices. These meatballs incorporate the classic flavor of our Italian Style Meatball with all natural chicken. They’re perfect for any recipe such as our Spaghetti Squash and Meatball Boats.
1 oz. meatball size, perfect for traditional pasta, sandwich pairings or even on the grill
24 oz. bag of approximately 24 meatballs
Nutrition Information
Cooked Perfect All Natural Chicken MeatballsNutrition Facts | ||
---|---|---|
Serving Size 3 meatballs (85g/3oz) | Servings Per Container 8 | |
Calories 220 | Calories from Fat 140 | |
% Daily Value * | ||
Total Fat 16g | 25% | |
Saturated Fat 4g | 20% | |
Cholesterol 60mg | 21% | |
Sodium 500mg | 21% | |
Total Carbohydrate 3g | 1% | |
Dietary Fiber less than 1g | 3% | |
Sugars 1g | ||
Protein 15g |
Heating Instructions
Cooked Perfect® Meatballs are fully cooked — just heat and serve. Please follow the directions below for heating. All times are from a frozen state; reduce time if thawed. Times may vary.
Microwave Oven (1000 watts):
For our ½ oz Cooked Perfect® Meatballs, place 6 frozen meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every additional 6 frozen meatballs, add 1 minute of heat time, rotating meatballs every minute. For our 1 oz meatballs, start with 3 meatballs and add 1 minute of heat time for every additional 3 meatballs. For our 2 oz meatballs, start with 1 meatball and add 30 seconds of heat time for every additional meatball.
Conventional Oven or Stove Top:
For all sizes of Cooked Perfect® Meatballs, preheat oven to 350° F. Place frozen meatballs in a single layer on a baking tray. Heat for 15 to 25 minutes or until hot. When preparing our meatballs on a stove top using your favorite sauce or gravy, heat the sauce or gravy in a sauce pan. Add the frozen meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.