The Ultimate Crowd-Pleaser
Our All Natural Meatballs are available in Italian and Homestyle varieties. These meatballs feature minimally processed ingredients including beef and pork raised without antibiotics and artificial hormones.
A more neutral flavor profile with notes of garlic and onion
½ oz. meatball size, appropriate for appetizers, casseroles, and other recipes
18 oz. bag of approximately 36 meatballs
Gluten Free and Dairy Free
Nutrition InformationCooked Perfect All Natural Homestyle Meatballs
|Serving Size 6 meatballs (85g/3oz)||Servings Per Container 6|
|Calories 240||Calories from Fat 170|
|% Daily Value *|
|Total Fat 19g||29%|
|Saturated Fat 7g||36%|
|Total Carbohydrate 6g||2%|
|Dietary Fiber less than 1g||4%|
Cooked Perfect® Meatballs are fully cooked — just heat and serve. Please follow the directions below for heating. All times are from a frozen state; reduce time if thawed. Times may vary.
Microwave Oven (1000 watts):
For our ½ oz Cooked Perfect® Meatballs, place 6 frozen meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every additional 6 frozen meatballs, add 1 minute of heat time, rotating meatballs every minute. For our 1 oz meatballs, start with 3 meatballs and add 1 minute of heat time for every additional 3 meatballs. For our 2 oz meatballs, start with 1 meatball and add 30 seconds of heat time for every additional meatball.
Conventional Oven or Stove Top:
For all sizes of Cooked Perfect® Meatballs, preheat oven to 350° F. Place frozen meatballs in a single layer on a baking tray. Heat for 15 to 25 minutes or until hot. When preparing our meatballs on a stove top using your favorite sauce or gravy, heat the sauce or gravy in a sauce pan. Add the frozen meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.