All Natural Homestyle Meatballs

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Our All Natural Meatballs are available in Italian and Homestyle varieties. These meatballs feature minimally processed ingredients including beef and pork raised without antibiotics and artificial hormones.

A more neutral flavor profile with notes of garlic and onion
½ oz. meatball size, appropriate for appetizers, casseroles, and other recipes
18 oz. bag of approximately 36 meatballs
Gluten Free and Dairy Free

Where To Buy Nutritional Info

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Nutrition Information

Cooked Perfect All Natural Homestyle Meatballs

Nutrition Facts
Serving Size 6 meatballs (85g/3oz)		Servings Per Container 6
Calories 240		Calories from Fat 170
		% Daily Value *
Total Fat 19g		29%
Saturated Fat 7g		36%
Cholesterol 55mg		19%
Sodium 400mg		17%
Total Carbohydrate 6g		2%
Dietary Fiber less than 1g		4%
Sugars 2g
Protein 13g

We occasionally update the specifications for all of our products. Although we aim to update our website in a timely manner, we cannot guarantee that the most updated production information is on our website. Always refer to the label and directions on the actual product packaging before using or consuming one of our products. Please do not hesitate to contact us with any specific questions or concerns.

Heating Instructions
Cooked Perfect^® Meatballs are fully cooked — just heat and serve. Please follow the directions below for heating. All times are from a frozen state; reduce time if thawed. Times may vary.

Microwave Oven (1000 watts):

For our ½ oz Cooked Perfect^® Meatballs, place 6 frozen meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every additional 6 frozen meatballs, add 1 minute of heat time, rotating meatballs every minute. For our 1 oz meatballs, start with 3 meatballs and add 1 minute of heat time for every additional 3 meatballs. For our 2 oz meatballs, start with 1 meatball and add 30 seconds of heat time for every additional meatball.

Conventional Oven or Stove Top:

For all sizes of Cooked Perfect^® Meatballs, preheat oven to 350° F. Place frozen meatballs in a single layer on a baking tray. Heat for 15 to 25 minutes or until hot. When preparing our meatballs on a stove top using your favorite sauce or gravy, heat the sauce or gravy in a sauce pan. Add the frozen meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.