Lemon Herb Chicken & Broccoli Pasta Give your Chicken & Broccoli Pasta a little extra zing with our Cooked Perfect Fire Grilled Lemon Herb Chicken Chunks. Lemon Herb Chicken & Broccoli Pasta Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Course Dinner, Party & Appetizers Prep Time 25 minutes Servings 4 servings Course Dinner, Party & Appetizers Prep Time 25 minutes Servings 4 servings Ingredients Our Cooked Perfect® Products 1 pkg Lemon Herb Fire Grilled Chicken Other Ingredients 1/2 lb Rotini pasta dry2 cups Fresh broccoli florets2 tbsp Olive oil3 ea Garlic cloves minced1/4 cup Chicken broth1/4 cup Dry white wine (such as white burgundy or dry chardonnay)1 ea Lemon juice and zest4 tbsp Butter chilled1/2 cup Grated parmesan cheese1/2 tsp Red pepper flakes crushed Instructions Prepare Lemon Herb Fire Grilled Chicken according to package directions. While chicken is heating, cook pasta according to package directions and drain well. In a large saute pan, heat olive oil over medium heat and cook garlic gently until soft. Add wine and cook to reduce by ½. Add broth, lemon juice and broccoli and simmer for 5 minutes until broccoli is tender. Turn off the heat and briskly whisk in the cold butter. Add the warm pasta, lemon zest and Parmesan cheese and mix well. Place on a serving platter, top with Lemon Herb Fire Grilled Chicken and sprinkle with crushed red pepper flakes.