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Meatball and Pepper Calzones

cooked-perfect-recipe-meatball-and-pepper-calzones Be the fan favorite at your next party with our Meatball and Pepper Calzones. Our Meatball and Pepper Calzones recipe incorporates our Italian Style with Parmesan & Mozzarella Chicken Meatballs with all of the makings of an out of this world calzone including red pepper, your favorite tomato sauce and shredded provolone cheese. With a cook time of 25 minutes, you will have the best appetizer at the party ready in no time!

Meatball and Pepper Calzones
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cooked-perfect-recipe-meatball-and-pepper-calzones
Course Dinner, Party & Appetizers
Cook Time 25 minutes
Servings
4 people
Course Dinner, Party & Appetizers
Cook Time 25 minutes
Servings
4 people
cooked-perfect-recipe-meatball-and-pepper-calzones
Ingredients
Our Cooked Perfect® Products
  • 1 package (12 oz) Italian Style with Parmesan & Mozzarella Chicken Meatballs, halved
Other Ingredients
  • 1 tablespoon (tbsp) olive oil
  • 1 Onion, chopped
  • 1 Red pepper, chopped
  • 1 Clove of garlic, minced
  • 1/4 teaspoon (tsp) Dried oregano
  • 1 1/2 pounds (lb) Pizza dough
  • 2 cups Tomato sauce, divided
  • 1 1/3 cups Shredded provolone cheese
  • 1 Egg
  • Salt and pepper to taste
Instructions
  1. Preheat oven to 425° F. Heat oil in skillet set over medium heat; cook onion, red pepper, garlic, oregano, salt and pepper for about 5 minutes or until tender. Let it cool completely.
  2. On lightly floured surface, divide dough into 4 portions. Roll out each portion into 7 to 8 inch round. Spoon onion and pepper mixture onto the center of each round. Top 8 meatball halves, 2 tbsp tomato sauce and 1/3 cup of cheese.
  3. Fold over to enclose filling and seal edges with fork. Prick with fork to make steam vents. Place on parchment paper-lined baking sheet. Beat egg with 1 tbsp of water and brush over calzones.
  4. Bake for 15 to 18 minutes or until golden brown. Meanwhile, heat remaining tomato sauce until simmering. Serve with calzones for dipping.

Filed Under: Fresh Meatball Recipes, General

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