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November 14, 2021 by hmfwebmaster

Sesame & Sriracha Lo Mein with Plant Based Veggie Grain Meatballs

cooked perfect recipe sesame sriracha lo mein with veggie grain meatballs

cooked perfect recipe sesame sriracha lo mein with veggie grain meatballs

Sesame & Sriracha Lo Mein with Plant Based Veggie Grain Meatballs

Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 20 mins
Course Dinner
Servings 4 servings

Ingredients
  

Our Cooked Perfect® Products

  • 1 bag Cooked Perfect ¾ oz. Plant Based Veggie Grain Meatballs 11.25 oz bag

Other Ingredients

  • 6 oz Lo Mein noodles cooked
  • 3/4 cup Snow peas thinly sliced
  • 3/4 cup Broccoli florets blanched
  • 1/2 cup Carrots, shredded
  • 1/2 tbsp Sriracha sauce
  • 1/2 cup Teriyaki sauce
  • 1/4 cup Scallions, sliced
  • 2 tbsp Sesame seeds white seeds

Instructions
 

  • Preheat oven to 375°F.
  • In a small bowl, whisk together sriracha and teriyaki sauce. Toss Cooked Perfect™ Plant Based Veggie Grain Meatballs with ½ cup of the sauce mixture.
  • Place glazed meatballs on a baking sheet and bake for 18 to 20 minutes.
  • In a large bowl, toss cooked Lo Mein noodles with remaining ½ cup sauce, snow peas, carrots, and broccoli.
  • Arrange meatballs on top of noodles.
  • Top with sliced scallions and sesame seeds.

Notes

This recipe can be made with any variety of Cooked Perfect™ meatballs.
Tried this recipe?Let us know how it was!

Filed Under: Frozen Meatball Recipes

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